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Höllhuber cider cellar

Steinbach an der Steyr, Oberösterreich, Österreich

Cider as a family tradition!

Orchard cultivation and cider have been of great importance to our farm for generations. In addition to traditional mountain farming, the farm-produced cider was already distributed regionally as a second mainstay by great-grandfather Konrad Höllhuber Senior. Through constant further training, the tradition and know-how of generations are combined with the most modern cellar management. We enthusiastically develop original and innovative drinks such as cider, Steinbacher Hugo and Rosante.


Must production is very similar to wine production. In addition to fully ripe fruit, controlled and rapid fermentation is crucial for the quality of the must. We pay particular attention to the special characteristics of the different types of fruit. Our must is bottled at the peak of quality after maturation in the tank.

Our must varieties

    Strong apple cider
    Apple-pear cuveé
    Bean apple cider
    Hoadl pear cider


    Cider: "Mauthausner Lemone" dry, "Mairac" semi-sweet

    Pear cider: "Pichlbirne" dry, "Winawitzbirne" semi-dry, "Premium Hoadlbirne".
    Apple and pear cider: "Premium Cuveé

Our products are available ex farm and from our numerous regional partners. Order conveniently at home in our online shop


For the production of cider we only use high-quality must with a harmonious residual sweetness. The mild trendy drink gets its fine perlage in our own cider bottling plant. Our cider is an excellent aperitif and can be enjoyed chilled in a champagne glass.

Other fruity variations of our cider are the "Steinbacher Hugo" and "Rosante". The Steinbacher Hugo is refined with homemade elderflower juice, while in the Rosante sour cherry juice provides the fruity aroma.

Our varieties:

    Apple-Pear Cider
    Pear Cider
    "Rosante" sparkling wine
    Apple Sparkling Wine
    Steinbacher Hugo

All varieties are bottled in 0.75l bottles. Apple-pear cider is also available in 0.33l bottles.


Our fruit juices are directly pressed from apples and pears, clarified, filtered and bottled. This is done without any artificial additives. For mixed juices, the apple or pear juice is refined with elderberry, redcurrant or sour cherry direct juice. They are then gently heated, which preserves them.

Our fruit juices

    Apple juice
    Pear juice
    Apple-pear juice
    Apple-currant juice
    Apple elderberry juice
    Apple soft fruit juice
    Pear-Currant Juice

All varieties are bottled in 1l and 0,25l bottles.

5x Gold in Wieselburg
5 March 2017

The whole family is happy!
Austria's best must producers compete at what is probably the most important special fair for direct marketers in Wieselburg (Lower Austria). Around 500 samples were once again tasted by an international jury of experts.
This year we are once again among the winners and are happy to have won 5x gold for our must, juice and cider.

Daily by appointment

  • opened daily

Accessibility / arrival

Public transport:
The Steyr Valley is served by bus lines 452 (Rohr-Bad Hall-Steinbach a. d. Steyr) and 433 (Steyr-Molln-Kirchdorf).
Details at

Arrival by car:
From Salzburg/Linz: A1 motorway exit Sattledt > via Kremsmünster > Bad Hall > into the Steyr valley.
From Vienna: A1 motorway exit Haag > B42 > B122 > B140 into the Steyr Valley
From Passau: A8 Passau > Wels > A9 motorway exit Sattledt > Kremsmünster > Bad Hall > into the Steyr valley
From Graz: A9 Pyhrnautobahn > motorway exit Klaus > into the Steyr valley

  • Parking space: 15
  • Parking area for disabled: 2
  • Bus parking space: 2
Travelling by public transport
Route planner for independent travellers

Guided tour through the cider and juice production incl. cider and cider tasting with sommelier.

  • Toilet facility
General price information

€ 8,00/pers. incl. cider and must tasting with sommelier. Bookable for groups from 10 persons.

Payment methods
Other payment methods
Cash payment
  • All weather
  • Suitable for groups
  • Suitable for pushchairs
  • Suitable for teenagers
  • Suitable for seniors
  • Suitable for friends
  • Spring
  • Summer
  • Autumn
  • Winter

Please get in touch for more information.

  • ground level accessible
other information
  • path width (min. 150 cm)
  • Entrance to the building


Höllhuber cider cellar
Gsöllhofstraße 1
4596 Steinbach an der Steyr

+43 7257 8259
+43 650 4466807

Contact person
Mr Franz Höllhuber
Rodatal 23
4596 Steinbach an der Steyr

+43 7257 8259
+43 650 4466807

We speak the following languages


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