- The Whole Year Round
In 1997 we took over the former inn "zur Traube" of the Salcher family and renamed it "Pfandlwirt", as we serve our specialities in the Eisenpfandl.
In the last few years, we have renovated and redesigned the business, from the kitchen to the dining room to the event hall.
We have rooms for 20 - 350 people. Whether it's a wedding, christening, ball or a cosy evening with friends.
In terms of cuisine, we strive to leave nothing to be desired.
Specialities of the house are: Pfandl dishes, Ritteressen, fondue, Brat'l in der Rein, regional specialities, vitamin corner.
Mon - Wed 10:30 a.m. - midnight
Fri & Sat 10:30 a.m. - midnight
Sun 08:30 a.m. - 15:00 p.m.
Warm cuisine from 11:00 a.m. - 09:00 p.m.
Specialities at the Eisenpfandl
By using all the adjoining rooms, balls for up to 700 people are possible.
Weddings up to 350 people (with table).
Through optical room separation, smaller events or family celebrations are also possible.
With seating - concerts or lectures up to 700 people possible.
The Ennstalbahn runs between Linz and Weißenbach-St. Gallen. Details at www.ooevv.at
Stations are located in Ternberg, Trattenbach, Losenstein, Reichraming, Großraming, Küpfern, Kastenreith, Kleinreifling and Weißenbach-St. Gallen.
Arrival by car:
From Salzburg/Linz: A1 motorway exit Enns-Steyr > B115 into the Enns Valley.
From Vienna: A1 motorway exit Haag > B42 > B122 > B115 into the Enns Valley
From Passau: A8 Passau > Wels > A1 motorway exit Enns-Steyr > B115 into the Enns Valley
From Graz: A9 Pyhrnautobahn > motorway exit Klaus > Grünburg > into the Ennstal valley
Please get in touch for more information.