Windhagberg Circular Trail
Circular trail via the Kleinternberg and Großternbergalm to the Koglerhof, to the Brettmaisserhof and back via the Raschlhöhe.
Quality of experience: **
- Refreshment stops available
From the centre of the village, the trail leads up the slope of the Freinberg to the Kleinternbergalm and Großternbergalm, on to the Koglerhof and Brettmaisserhof and then in the direction of Windhagberg past the Raschlhöhe back to the starting point.
Trail number: E81
At the former Kopf inn (B115), a well-maintained forest path leads along the slope of the Freinberg, after a few minutes' walk the path branches off to the left to the Fahne and on to the Kleinternbergalm. The trail now continues on the road to the Großternbergalm, where the hiking trail rejoins an alpine path and leads to the Koglerhof inn.
Continue on foot for a few minutes until just before the Brettmaisserhof. Here the trail branches off to the right in the direction of Windhagberg. Along the mountain ridge, through the forest, you finally reach the road again at the Raschlhöhe. After a short stretch on the asphalt road, the trail finally leads along a ridge path to the starting point.
Climate-friendly to the National Park Region - railway station Trattenbach: By train you can reach the starting point for this hike in about 1 hour from Linz and in about 2.5 hours from Vienna.
- Board possible
From Salzburg/Linz: A1 motorway exit Enns-Steyr > B115 into the Enns Valley
From Vienna: A1 motorway exit Haag > B42 > B122 > B115 into the Enns Valley
From Passau: A8 Passau > Wels > A1 motorway exit Enns-Steyr > B115 into the Enns Valley
From Graz: A9 Pyhrnautobahn > motorway exit Klaus > Grünburg > into the Ennstal Valley
The Ennstalbahn runs between Linz and Weißenbach-St. Gallen.
Details at www.ooevv.at
Railway Stations are located in Steyr, Garsten, Lahrndorf, Dürnbach, Ternberg, Trattenbach, Losenstein, Reichraming, Großraming, Gaflenz, Weyer, Küpfern, Kastenreith, Kleinreifling and Weißenbach-St. Gallen.
- Early winter
- Deep winter
Please get in touch for more information.