Enjoy seasonal, international specialities or delicacies with fresh regional products from the award-winning cuisine at the Minichmayr.
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Mag. Viertler-Schürz YvonneMon-Sat: 7:00 a.m. - 11:00 p.m.
Sun: day off, except Mother's Day and Advent Sundays open at lunchtime
Hot food: 11:00 a.m. - 02:00 p.m. and 06:00 p.m. - 10:00 p.m.
Buffet breakfast: 7:00 a.m. - 10.00 a.m.
Afternoon: 02:00 p.m. - 06:00 p.m.: coffee and homemade cakes, refreshing ice-cream specialities and savoury rolls
So: Day of rest, except Mother's Day and Advent Sundays opened at noon
Hot kitchen: 11:00 AM - 2:00 PM and 6:00 PM - 10:00 PM
Buffet breakfast: 7:00 AM - 10:00 AM
In the afternoon 2:00 PM - 6:00 PM: Coffee and homemade cakes, refreshing ice specialties, and savory bread roll variations
Our famously good cuisine offers regional and international culinary delights depending on the season: fish specialities, Easter fawn and lamb, asparagus weeks, mushroom and game specialities, traditional Advent and Christmas dinners and menus, New Year's Eve ball with live music and gala dinner at the turn of the year.
international cuisine, local cuisine
Room 1: 40
Room 2: 30
Room 3: 50
Room 4: 90
Room 5: 10
Suitable for wheelchairs: Not all of the legally stipulated ÖNORM are complied with. In principle, this object is suitable for wheelchairs and no assistance is necessary.