Inn and wood-fired oven bakery Schaupp

Maria Neustift, Oberösterreich, Österreich

Suitable for groups

Live naturally, eat healthily in the traditional inn with the only wood-fired oven bakery in the region!

Our 550-year-old traditional house has always been a place of hospitality. We offer down-to-earth regional cuisine and a daily lunch menu consisting of soup and main course.

Opening hours

Tue+Wed: - Bakery only - 7 am - 4 pm
Thur: 7 am - 10 pm
Fri: 7 am - 6 pm
Sat: 7 am - 4 pm
Sun+Holidays: 9 am - 4 pm
Mon: day off
Sundays and public holidays only inn operation. Larger groups also outside opening hours by prior arrangement.

Closing day

Monday
Tuesday
Wednesday

Kitchen

Kitchen hours

9 am to 10 pm.

Local dishes

Austrian

Other dining information

Home cooking

Equipment

Room information

Indoor: 150 Number of seats

Prices and payment possibilities

Payment methods

Debit and credit cards

ATM card

Mastercard

Visa

Other payment methods

Cash payment

Arrival

Accessibility / arrival

Public transport:
The Ennstalbahn runs between Linz and Weißenbach-St. Gallen. Details at www.ooevv.at
Stations are located in Ternberg, Trattenbach, Losenstein, Reichraming, Großraming, Küpfern, Kastenreith, Kleinreifling and Weißenbach-St. Gallen.

Arrival by car:
From Salzburg/Linz: A1 motorway exit Enns-Steyr > B115 into the Enns Valley.
From Vienna: A1 motorway exit Haag > B42 > B122 > B115 into the Enns Valley
From Passau: A8 Passau > Wels > A1 motorway exit Enns-Steyr > B115 into the Enns Valley
From Graz: A9 Pyhrnautobahn > motorway exit Klaus > Grünburg > into the Ennstal valley