- The Whole Year Round
Old Viennese Café
Traditional confectionery in old Viennese style, delicious homemade pastries, truffle and ice cream specialities, inventor of the Steyrer Torte, 3rd generation family-owned.
Mon-Fri: 8.30 a.m. - 06.30 p.m.
Sat: 8.30 a.m. - 05.30 p.m.
No hot kitchen
Homemade pastries according to traditional recipes, Steyr cake, homemade truffles, Steyr confectionery, homemade ice cream
Via Linz or St. Valentin, via Selzthal/Ennstal.
Details at www.ooevv.at
Arrival by car:
From Vienna: A 1 - exit "Haag" (24 km)
From Salzburg: A 1 - exit "Sattledt" (35 km)
From Graz: Via the Pyhrnautobahn A 9 - exit "Klaus" (39 km)
From Linz: A 1 - exit "Steyr - Enns West" (18 km)
Please get in touch for more information.