Bäckerei & Cafe Hohlrieder
- All weather
As bakers, we get up "early" and give our products "time" to mature. As a confectioner, we take our time and bake pastries with love and care to sweeten your "time".
In the service we take "time" for you and try to make you forget the "hectic time".
Specialities:
Eisenwurzen-Spitz, National Park Weckerl, Ennstaler sourdough bread,
"Weltmeister-Weckerl", sunflower bread
Cardinal slices, pastries from our own production
various. Ice cream specialities
Opening hours in summer (March to October)
Mon-Fri: 7.00 a.m. - 6.00 p.m.
Sat: 7.00 a.m. - 6.00 p.m.
Sun: 9.30 a.m. - 6.00 p.m.
Tuesday afternoon closed
Opening hours in winter (November - February)
Mon-Fri: 7.00 a.m. - 5.00 p.m.
Sat: 7.00 a.m. - 5.00 p.m.
Sun: 9.30 a.m. - 5.00 p.m.
Tuesday afternoon closed
Sun: closed
- Breakfast
- Own products
- Indoor: 25 Number of seats
- Garden / Patio: 25 Number of seats
- Outdoor restaurant/patio, open during winter
Public transport:
The Ennstalbahn runs between Linz and Weißenbach-St. Gallen. Details at www.ooevv.at
Stations are located in Ternberg, Trattenbach, Losenstein, Reichraming, Großraming, Küpfern, Kastenreith, Kleinreifling and Weißenbach-St. Gallen.
Arrival by car:
From Salzburg/Linz: A1 motorway exit Enns-Steyr > B115 into the Enns Valley.
From Vienna: A1 motorway exit Haag > B42 > B122 > B115 into the Enns Valley
From Passau: A8 Passau > Wels > A1 motorway exit Enns-Steyr > B115 into the Enns Valley
From Graz: A9 Pyhrnautobahn > motorway exit Klaus > Grünburg > into the Ennstal valley
- All weather
- Suitable for teenagers
- Suitable for seniors
- Suitable for single travelers
- Suitable for friends
- Suitable for couples
- Suitable for children
- Spring
- Summer
- Autumn
- Winter
Please get in touch for more information.
Contact
Bäckerei & Cafe Hohlrieder Marktplatz 19
3335 Weyer
Phone +43 7355 20657
E-Mailhohlrieder.gmbh@ktv-ternberg.at
Webww.hohlrieder.co.at
Contact person
Familie Hohlrieder
3335 Weyer
